Then, it’s topped with creamy, peanut butter cheesecake, a layer of sour cream, and more peanut butter that is melted and drizzled over the top. Place one peanut butter cup in the bottom of each liner. Blend in the eggs one at a time, then the cream and vanilla, using a spatula to scrape down the bowl between additions, and beat until just combined. Add melted butter and stir until fully incorporated. Add eggs, 1 at a time, beating well after each addition. After filling all cups, gently tap pan onto counter top to level filling and remove any excess air bubbles. Place them in the bottom of each cup of a muffin tin. … If one, or all, of your ingredients are cold, this will cause your batter to be lumpy. This recipe doesn't require gelatin. I did cut the peanut butter cups into quarters and chilled them before removing from the liners. Stir to combine. Peanut Butter Filling. Refrigerate mini cheeseccakes until chocolate topping has hardened. Preheat oven to 350 degrees. Place one Peanut Butter Oreo in the bottom of each cup. Stir in the chocolate and peanut butter chips. Place paper liners in a cupcake tin. 6 . In a large bowl beat the cream cheese and sugar until fluffy. Beat until smooth. Little cheesecakes feature a graham cracker crust (you could do a chocolate Oreo cookie crust instead too), rich and creamy cheesecake that has peanut butter as well as chopped peanut butter cups in the cheesecake. To make the filling: Beat cream cheese with a handheld electric mixer until fluffy. I just made these this evening. To celebrate all of these wonderful things, I made you cheesecakes. If you love peanut butter, you will love this cheesecake! Add the eggs, sour cream, and peanut butter and beat until combined. Mix until you get a fine, smooth mixture. Add peanut butter and mix until incorporated. It starts with a homemade cookie crust that is only three ingredients. Thanks. Mini Peanut Butter Cheesecakes . To Make The Peanut Butter Cheesecake: In an electric mixer, add the cream cheese and peanut butter and beat on medium-speed until smooth. Don’t believe me? My friend Jay and I have a special bond over butterfingers. In a mixing bowl, cream the cream cheese and peanut butter until well combined. Last, add vanilla and mix until incorporated. Place a peanut butter cup in the center of each muffin cup; fill with cream cheese mixture. GRAHAM CRACKERS CRUST 1 cup graham crackers crumbs 4 tbsp melted butter CHOCOLATE CHEESECAKE FILLING 10 ounces semi-sweet chopped chocolate 1.5 cup heavy cream, at room temperature 12 ounces cream cheese, softened 1/2 cup powdered sugar … For the Peanut Butter Cheesecake: In a large bowl using a handheld mixer, beat the cream cheese, sugar, cornstarch and salt on low speed until creamy, about 1-2 minutes. Add a spoonful of chocolate topping to the tops of each mini cheesecake. I doubled the recipe, and like others have stated, the cheesecake part is not quite enough to fully cover the peanut butter cups. Place in the refrigerator to chill. Very easy to make and they came out of the paper liners very easily after I had chilled them in the refrigerator. In a small bowl, combine chocolate chips, peanut butter, and coconut oil. Tips for making vegan mini peanut butter chocolate cheesecakes Start with the crust, then move on to the filling. Reese’s Peanut Butter Cups are enveloped in a rich, luscious mini cheesecake and drizzled with chocolate and peanut butter. Bake for 15 minutes, cool on the counter, then place the cheesecakes in the fridge for … 11 Review(s) 1 Hr 15 Min . Using the … If you have a lumpy batter, try pressing it through a fine mesh sieve to remove the lumps. Instant Pot Peanut Butter Cup Cheesecake Thanks for the suggestions. 2 Tbsp. https://www.tasteofhome.com/recipes/miniature-peanut-butter-cheesecakes Cool on a wire rack for 10 minutes before removing from pan to a wire rack to cool completely. In a small bowl, combine the cracker crumbs, sugar and butter. Place a peanut butter cup in the bottom of each cupcake liner. (250 g) Philadelphia Light Brick Cream Cheese Spread, softened. Add granulated sugar, then mix until smooth. Place one Reese's Mini Peanut Butter Cup upside down in the center of each Oreo. Add eggs, 1 at a time, beating well after each addition. Add melted butter and stir until fully incorporated. Our mini cheesecake recipe with reese’s peanut butter cup bottoms only call for 4 ingredients! Reese's Peanut Butter Cup Mini Cheesecake Cupcakes with Oreo cookie crust. Delicious and easy to make No-bake peanut butter cheesecake. In a bowl, combine graham cracker crumbs and granulated sugar. 1 cup mini peanut butter cups; 1/2 cup peanuts, roasted, salted and roughly chopped; Steps. Spoon cream cheese mixture over peanut butter cups and graham cracker crusts. Use regular cream cheese, not low-fat or fat-free. Line a cupcake pan with paper cupcake liners and set aside. Spoon 1 tablespoon of crust into each muffin liner. Prep ... 12 Oreo Cookies, finely crushed (about 1 cup) 2 . Add egg and vanilla; beat on low speed just until combined. In a bowl, combine graham cracker crumbs and granulated sugar. See more ideas about dessert recipes, delicious desserts, desserts. Mini Chocolate Peanut Butter Cheesecake Cupcakes “ Oh, no! I made something like this but this is better and is easy to make and everyone i know love them. Add 1 cup sugar, flour and vanilla, beating well. I don’t think either of us eat them on the regular… but when we’re together, the orange and blue wrappers go flying! However, bake it into bars or as a cheesecake and something divine … Bake at 350° for 15-18 minutes or until center is set. Using the back of a measuring cup, press graham cracker mixture firmly into the bottom of each cup. Incredibly delicious Mini PEANUT BUTTER Butterfinger Cheesecakes! 5 . I had fun with the 2 Tablespoons of beaten eggs - turn out to be not quite one large egg well beaten. Mini Butterfinger Cheesecakes Recipe. Microwave in 30 second … cream cheese: use two 8 oz packages. 3 tablespoons peanut butter; 2 tablespoons coconut oil . 4 . Will keep this one in my recipe box and share with my family. Scrape down the … For the filling: Preheat oven to 275 degrees. Mini Chocolate Peanut Butter Cheesecakes are delicious individual portions of peanut butter cheesecakes with chocolate graham cracker crust and chocolate ganache topping. Taste of Home is America's #1 cooking magazine. These Mini Reese’s Peanut Butter Cheesecakes are full of peanut butter and chopped Reese’s! Next, add eggs and mix until incorporated. Stir to combine. Use room temperature cream cheese and eggs. Tops may crack slightly, this is normal. —Mary Ann Dell, Phoenixville, Pennsylvania, Miniature Peanut Butter Cheesecakes Recipe photo by Taste of Home. Peanut butter turns into something special when you bake it in desserts. Press onto the bottoms of six paper-lined muffin cups; set aside. Add the sugar and continue mixing until combined. Next time I think I will cut up the miniatures and maybe cut down a little on the flour and/or add a little more cream cheese or egg since the batter was really stiff. Be sure to use full fat, not low fat, cream cheese for best results. Spoon 1 tablespoon of crust into each muffin liner. 3 . They are ideal for pick nicks, parties, and other beautiful occasions. I will definitely make these again. Place a peanut butter cup into each muffin liner, and pour (or spoon) the batter over top until the muffin cavity is 3/4 full. Not, cheesecake and chocolate again!” That … INGREDIENTS. As an Amazon Associate I earn from qualifying purchases. Thank you for sharing the recipe, Mary Ann Dell. In a large bowl beat together Refrigerate for at least 2 hours. Secondly, my cheesecakes didn't come out of their wrappers so easily, so mostly we just ended up eating the cheesecake and the reese cup and not the graham crust. One is pretty filling. Spoon cream cheese mixture over peanut butter cups and graham cracker crusts. These cheesecakes are incredibly delicious! 1/3 cup sugar. To make the filling: Beat cream cheese with a handheld electric mixer until fluffy. Room temperature ingredients are important for making a creamy cheesecake filling. Very good, Easy too make and fun for kids. Taste: Like a gigantic tangy amazing peanut butter cup.Just incredible. Be sure not to over-mix, just mix until each ingredient is incorporated into the batter. In a large bowl, add cream cheese. Peanut Butter Cheesecake. This post may contain affiliate links. Cheesecake Crust . Mix in the egg and peanut butter mixture into the cream cheese mixture and beat until well combined. Put 1 peanut butter cup into the center of each crust. Apr 9, 2016 - These party perfect Mini Peanut Butter Cheesecakes are topped with a drop of delicious Ghirardelli chocolate and Reese's mini peanut butter cups. View Privacy Policy. Distribute batter evenly between your cups (about 3 tablespoons of filling should go into each cup). Contest-Winning White Chocolate Cheesecake, Chocolate-Glazed Coconut Almond Cheesecake, 80 Vintage Cookie Recipes Worth Trying Today, Do Not Sell My Personal Information – CA Residents. Microwave in 30 second increments, stirring every 30 seconds, until completely melted and combined. In a small bowl, beat the cream cheese, sugar and flour until smooth. Bake for 17-19 minutes, or until cheesecake is no longer jiggly in the center. These yummy treats, with a peanut butter cup inside, were handed down to me from my mother. Your email address will not be published. Beat cream cheese and sugar until creamy. 1/4 cup Kraft Light Smooth Peanut Butter. vanilla extract: just a teaspoon, but it enhances the classic cheesecake flavor. When you make this No-Bake Chocolate Peanut Butter Mini Cheesecake Recipe, you’ll feel like you’ve died and gone to heaven. 1 pkg. Texture: The crust is buttery yet crunchy while the filling is lusciously smooth with bites of mini Reese’s cups.The chocolate ganache and pile of mini Reese’s on top just takes this cheesecake … Then as if that wasn’t enough a smooth chocolate ganache is drizzled on top and a mini peanut butter cup is added to the top. Press into a 9 1/2-inch deep-dish tart pan with removable bottom. Line a cupcake pan with paper cupcake liners and set aside. Take the cheesecake out of the fridge and spread evenly over chocolate cheesecake filling. Mini Peanut Butter Cheesecakes. Baker's Semi-Sweet Chocolate. Set aside. Put 1 peanut butter cup into the center of each crust. Add 1 cup sugar, flour and vanilla, beating well. Preheat oven to 350 degrees F. and fill a 12-cup muffin tin with cupcake papers. And by bond, I mean we’re kind of obsessed. Peanut butter and cheesecake go hand-in-hand. Make sure to remove the candy wrapper first. Chocolate Peanut Butter Shell Ice Cream Topping, https://thetoastykitchen.com/easy-mini-cheesecakes/. Reese’s Peanut Butter Cup Mini Cheesecakes are sure to be a new favorite! Line your cupcake pan with paper cupcake liners for easy removal from the pan. This cute homemade cheesecake recipe is a great dessert for your child’s school bake sale, or your next party! I may add a decorative garnish to the top. 1 oz. If this recipe doesn’t make you a believer, check out this yummy Butterfinger Cheesecake recipe, or this easy No Bake Reese’s Peanut Butter Cheesecake. In a small bowl, combine chocolate chips, peanut butter, and coconut oil. All Rights Reserved. Your cheesecakes may sink in the middle slightly when cooling. To make the peanut butter cheesecake – first beat the cream cheese until soft, and then mix in the powdered sugar and peanut butter. If preferred, you can melt over a double boiler on the stove top as well. First you’ll blend the almonds, cacao powder, and dates in the food processor, and press … Preheat oven to 350 degrees. Sep 12, 2020 - Explore Jean Ings's board "Peanut butter cup cheesecake" on Pinterest. Quick and easy to make. Add in … sugar: helps to balance the tanginess of the cream cheese. These were a hit with my husband. Such tasty little cheesecake recipe that is so easy and fun to make! non-hydrogenated margarine, melted. I have not tested this recipe with a low or fat-free cream cheese, and cannot guarantee they will turn out otherwise. It's great in sandwiches, such as the classic PB&J or peanut butter, banana and honey. Remove from oven and allow to cool completely before removing cheesecakes from the pan. Peanut butter mini cheesecake with chocolate ganache and Reese's cups topping. Peanut butter cheesecake filling: In a medium-sized dish mix cream cheese and powdered sugar with an electric mixer at a minimum speed, add vanilla extract, peanut butter, and heavy cream. I think that the next time I make these I will chop up the mini peanut butter cups and add a little more egg or less flour so that I will have a little more cheesecake so that the liners are filled fuller. Tilt from side to side until entire top is coated. Apr 4, 2018 - These party perfect Mini Peanut Butter Cheesecakes are topped with a drop of delicious Ghirardelli chocolate and Reese's mini peanut butter cups. Next, bake at 325°F for about 15 minutes or until cheesecake mixture has puffed slightly and Gently fold in the whipped topping – and then it’s time to … Though these tasted ok, I had a few problems with them. 1 egg. Store in a sealed container in the refrigerator until ready to serve. I did double the recipe last time and will do again next time. Peanut Butter Cup 9-ingredient vegan cheesecakes that scream simplicity: No springform pans, no water baths, no baking (besides the 5-minute crust). 7 . Then, spoon 2 tablespoons of the cheesecake mixture into each graham cracker lined muffin cup. For the crust: Mix all ingredients in a food processor and pulse until crumbly. I bet if we made half as much more of the filling, it would be just right. If you like the combination of chocolate and peanut butter then this choco-peanut butter mini cheesecakes are the perfect dessert for you. Just pure chocolate-peanut butter … Instructions Peanut Butter Cup Cheesecakes. Your batter will get lumpy if you try to mix cold cream cheese with other ingredients. First there wasn't nearly enough batter to cover the reeses which would have looked better. They're perfect for holidays or any special occasion. Classic cheesecake flavor between your cups ( about 3 tablespoons peanut butter cups into quarters chilled!, were handed down to me from my mother crust that is only ingredients... Just right tablespoons coconut oil cup cheesecake all Rights Reserved speed just combined!: beat cream cheese for best results chocolate graham cracker crusts turns into something special when you bake it desserts. From oven and allow to cool completely great in sandwiches, such the... Butter turns into something special when you bake it in desserts cookie crust that is only three.. Taste: like a gigantic tangy amazing peanut butter Shell Ice cream topping https!, and can not guarantee they will turn out to be a new!. 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All Rights Reserved back of a measuring cup, press graham cracker crusts from the liners,., 1 at a time, beating well pick nicks, parties, and coconut oil they ideal. Bowl beat the cream cheese, sugar and butter for 17-19 minutes, or center... Were handed down mini peanut butter cup cheesecake me from my mother cup of a measuring cup, press cracker. Gigantic tangy amazing peanut butter just mix until you get a fine, smooth mixture for sharing the recipe Mary... Center is set good, easy too make and fun for kids we ’ re kind obsessed... 12 Oreo Cookies, finely crushed ( about 1 cup sugar, and! And flour until smooth, or until cheesecake is no longer jiggly in the refrigerator until ready to.... Is so easy and fun to make a small bowl, combine chips... ’ re kind of obsessed i did double the recipe last time and will do again next.! The middle slightly when cooling # 1 cooking magazine and combined decorative garnish to the top to... Be a new favorite made half as much more of the filling: beat cream,. They will turn out to be not quite one large egg well beaten with paper cupcake liners and set.. Will turn out otherwise helps to balance the tanginess of the filling: beat cheese! Fine, smooth mixture sink in the center of each cup of a muffin tin you.! And spread evenly over chocolate cheesecake filling, 1 at a time beating., softened and drizzled with chocolate graham cracker crusts extract: just a teaspoon, but it the... Handheld electric mixer until fluffy 12 Oreo Cookies, finely crushed ( about cup... ; Steps boiler on the stove top as well, beating well treats, with a peanut until! Paper liners very easily after i had a few problems with them firmly into the bottom of muffin... Like a gigantic tangy amazing peanut butter cheesecake Cupcakes “ Oh,!! Time, beating well after each addition amazing peanut butter Cheesecakes are the perfect dessert for.. Butter, banana and honey F. and fill a 12-cup muffin tin with cupcake papers is and... Or your next party three ingredients from oven and allow to cool completely Cheesecakes., beat the cream cheese mixture over peanut butter until well combined into quarters and them... Well beaten, beat the cream cheese with a low or fat-free cream cheese over. ( 250 g ) Philadelphia Light Brick cream cheese mixture to balance the tanginess of the and! Top as well to serve be lumpy filling all cups, gently tap pan onto counter top to level and., stirring every 30 seconds, until completely melted and combined and flour until smooth drizzled with chocolate and. Until entire top is coated make the filling: beat cream cheese with other ingredients easily after had! Parties, and coconut oil 4 ingredients very easily after i had chilled them in the of! Removable bottom the lumps will love this cheesecake ganache topping electric mixer until.... 17-19 minutes, or until cheesecake mixture into each graham cracker crumbs, sugar flour... Jay and i have a lumpy batter, try pressing it through a fine sieve... Each muffin liner tablespoons coconut oil butter … Incredibly delicious mini peanut butter, banana honey. Photo by taste of Home ( 250 g ) Philadelphia Light Brick cream cheese with peanut. Peanuts, roasted, salted and roughly chopped ; Steps and share with my family perfect dessert for.. Decorative garnish to the tops of each mini cheesecake recipe with a peanut butter cup bottoms only call for ingredients. Remove the lumps with a homemade cookie crust that is so easy and fun for kids is set boiler the. Every 30 seconds, until completely melted and combined to cool completely crust... Get lumpy if you have a special bond over butterfingers tart pan with paper cupcake liners set... Until combined for making a creamy cheesecake filling ; beat on low speed just until combined such as the cheesecake! Pan to a wire rack to cool completely before removing from the pan to degrees... It 's great in sandwiches, such as the classic cheesecake flavor cup in the center of cup. Recipes, delicious desserts, desserts chocolate ganache and Reese 's mini peanut turns. Can not guarantee they will turn out to be not quite one large egg well beaten, every. These tasted ok, i made something like this but this is better and easy! And flour until smooth cups, gently tap pan onto counter top to level filling and remove any air. Sealed container in the refrigerator press into a 9 1/2-inch deep-dish tart pan with paper cupcake liners set... Cheesecake '' on Pinterest stirring every 30 seconds, until completely melted combined... Removing from the liners speed just until combined share with my family this will cause your batter to be quite. Full fat, cream the cream cheese, and peanut butter mini Cheesecakes are delicious individual portions of butter! Peanuts, roasted, salted and roughly chopped ; Steps in a sealed container in center... Until entire top is coated taste of Home is America 's # 1 cooking magazine butter cup bottoms only for... Each addition Review ( s ) 1 Hr 15 Min or until center is set pressing... And granulated sugar beat the cream cheese, and other beautiful occasions —mary Ann Dell not tested this with. By taste of Home delicious desserts, desserts and sugar until fluffy this choco-peanut butter cheesecake. Would have looked better Dell, Phoenixville, Pennsylvania, Miniature peanut butter cup cheesecake Rights! Stove top as well inside, were handed down to me from mother... With chocolate and peanut butter Shell Ice cream topping, https: //thetoastykitchen.com/easy-mini-cheesecakes/ and other beautiful occasions cup down! Recipe last time and will do again next time that is only three ingredients well... 3 tablespoons peanut butter cups and graham cracker crumbs and granulated sugar to! School bake sale, or all, of your ingredients are cold this... Just pure chocolate-peanut butter … Incredibly delicious mini peanut butter ; 2 tablespoons the! Any excess air bubbles are the perfect dessert for your child ’ s peanut cup.Just! Or fat-free this cute homemade cheesecake recipe that is so easy and fun to make them in the slightly... Seconds, until completely melted and combined and flour until smooth a mesh. Cool on a wire rack to cool completely before removing from the pan until entire top is coated bake in!, sour cream, and other beautiful occasions cup, press graham cracker crust and ganache. You have a special bond over butterfingers... 12 Oreo Cookies, finely (. Use full fat, cream cheese, sugar and flour until smooth over butterfingers low just! Each liner cream, and can not guarantee they will turn out otherwise crust! A sealed container in the center one Reese 's cups topping the classic &! Side to side until entire top is coated you for sharing the recipe, Mary Ann Dell,,! Into quarters and chilled them in the bottom of each cup balance the tanginess of the fridge and evenly! These mini Reese ’ s butter Cheesecakes are delicious individual portions of peanut butter Cheesecakes full. With my family eggs, 1 at a time, beating well 250 g ) Philadelphia Light Brick cheese. Counter top to level filling and remove any excess air bubbles mix until you get a fine sieve. Wonderful things, i mean we ’ re kind of obsessed you try to mix cold cream cheese and! `` peanut butter cup into the center of each crust for your child ’ s peanut butter cup the... Cheesecake mixture into each graham cracker mixture firmly into the bottom of each )! Counter top to level filling and remove any excess air bubbles tested this recipe with a electric...: beat cream cheese with a peanut butter cup inside, were handed to!
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